Research and Development Expert

Job Description

Responsibilities:

• Research to develop new food industry products.
• Collaborate with cross-functional teams to ensure projects align with company goals and standards.
• Analyze consumer trends and preferences to guide product development.
• Prepare and present reports on research findings and project progress.
• Test and evaluate new product formulations for quality and safety.
• Support the scaling of products from development to production phases.
• Ensure compliance with health and safety regulations in the research process.

Requirements:

• Proficient in Excel for data analysis and reporting.
• Strong analytical and problem-solving skills.
• Excellent communication and teamwork abilities.
• Attention to detail and commitment to quality.
• Willingness to stay updated with industry trends and advancements.